Crunchy Asian Salad
Crunchy Asian Salad
Romaine and mixed salad with mangoes, shredded carrots, peanuts, crunchy noodles, green onions topped with sesame seeds and sesame vinaigrette.
Allergens
Calories 320
Fat, 17g
- Saturated, 2g
- + Trans, 0g
Carbohydrate, 37g
- Fibre, 6g
- Sugars, 17g
Protein, 9g
Cholesterol, 0mg
Sodium, 710mg
Potassium, 650mg
Calcium, 125mg
Iron, 3mg
Ingredients: Mixed salad greens (raw), Romaine lettuce, Asian style ginger sesame dressing (water, sugar, distilled vinegar, soy sauce (water, soybean, wheat, salt), sesame oil, ginger, canola oil, concentrated pineapple juice, salt, xanthan gum, rowanberry extract (contains tapioca flour), sesame seed, citric acid, ginger powder, onion powder, garlic powder, crushed red chili pepper, concentrated lemon juice, dehydrated garlic), Carrots, Mangoes, Peanuts (raw), Extra crispy Chinese noodles (bleached wheat flour, vegetable oil (contains one or more of the following: soybean oil, hydrogenated soybean oil, corn oil, rice oil, canola oil, cottonseed oil, sunflower oil), water, eggs, egg white, salt, wheat gluten, ascorbic acid & citric acid as antioxidants, potassium sorbate as a preservative, FD&C yellow #5 and #6, and corn starch), Green onions, Sesame seeds (whole, roasted and toasted).
Contains: Wheat, Sesame, Soy, Peanut
How to best enjoy:
DRESSING ON THE SIDE
- Remove the lid and pour the dressing the into the salad bowl.
- Ensure that the lid is sealed back on well and shake/mix all the ingredients until the sauce is well mixed in
- Serve fresh and enjoy!
HOW TO STORE
- All salads are delivered fresh with no preservatives and need to be kept in the refrigerator after receiving.
- For all salads, please prioritize eating first among other meals, optimal freshness up to 3 days.
- We recommend that you eat this meal fresh in order to enjoy the fresh ingredients. The salads cannot be frozen for later consumption.