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Spaghetti sautéed in olive oil and basil, broccoli, asparagus, sundried tomatoes, Kalamata olives, grilled peppers.
485 Calories, 15g Protein, 53g Carbs, 21g Fat
Ingredients: Spaghetti pasta, fresh vegetables: broccoli, asparagus, olives, bell peppers, sundried tomatoes, pesto sauce (canola oil, basil, garlic, parsley, water, cheese (milk), salt, citric acid, potassium sorbate), water
Contains: Milk, Sulphite